Guaranteed Analysis per 1 tablet (2.55 g):
Levels represent minimum values unless otherwise stated.
Moisture (Max) . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.0%
Lysine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.4%
Methionine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.14%
Threonine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.8%
Linolenic Acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.29%
Calcium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.1%
Phosphorus. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.5%
Potassium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.8%
Sodium (Max). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.5%
Iron. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.025 mg
Selenium. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.025 mg
Vitamin A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 IU
Vitamin D3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 IU
Vitamin E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.775 IU
Thiamine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.5 mg
Riboflavin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.25 mg
Pantothenic Acid. . . . . . . . . . . . . . . . . . . . . . . . . . 3.515 mg
Niacin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.5 mg
Pyridoxine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.25 mg
Folic Acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.0015 mg
Vitamin B12. . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.0025 mg
Choline. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 mg
*Omega 3 Fatty Acid. . . . . . . . . . . . . . . . . . . . . . . . . . 50 mg
*Glucosamine HCl . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 mg
*Chondroitin Sulfate . . . . . . . . . . . . . . . . . . . . . . . . 37.5 mg
*Vitamin C . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 mg
*Para-Aminobenzoic Acid. . . . . . . . . . . . . . . . . . . . . . . .1.6 mg
*Inositol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.15 mg
*Biotin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.025 mg
*Cobalt. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.01 mg
*Total Microorganisms (Min) . . . . . . . . . . . . . . . 1.45 x10⁹ CFU
(L. acidophilus, S. Cerevisiae, in descending amounts)
**Amylase (Aspergillus oryzae). . . . . . . . . . . . . . . . . . . . 330 SKB
**Protease (Aspergillus oryzae). . . . . . . . . . . . . . . . . . . 1.45 GDU
**Lipase (Aspegillus niger). . . . . . . . . . . . . . . . . . . . . 37.5 FIP
**Cellulase (Aspergillus niger). . . . . . . . . . . . . . . . . . . . 8.5 CU

*Not recognized as an essential nutrient by the AAFCO dog food nutrient profiles.
Contains a source of live (viable) naturally occurring microorganisms.
**Product Contains Enzymes. Amylase for starch hydrolysis, Protease for protein hydrolysis, Lipase for fat hydrolysis and cellulase for cellulose hydrolysis.
One SKB (Sandstedt, Kneen, & Blish) Unit of amylase activity causes the dextrinization of 5.0 grams of starch per hour per gram.
One FIP (Federation Internationale Pharmaceutique) Unit of lipase activity will liberate the equivalent of 1 umole fatty acid from olive oil per minute at 37°C at pH 9.0.
One GDU (Gelatin Digestion Unit) Unit per gram of bromelain is that amount of enzyme that will hydrolyze 1.0 mg of amino nitrogen from gelatin in 20 minutes at pH 4.5 & 45°C.
One CU (Cellulase Unit) Unit will liberate 1 umole of glucose in one hour at pH 5.0 at 37°C.

CALORIE CONTENT (ME Calculated):
2615 kcal/kg or 6.67 kcal/tablet

INGREDIENTS: Microcrystalline Cellulose, Dicalcium Phosphate, Natural Turkey Flavor, New Zealand Green Mussels, Silicon Dioxide, Glucosamine HCl (shellfish), Potassium Citrate, Tricalcium Phosphate, Anchovy Oil, Choline Bitartrate, L-Lysine Mono HCl, Chondroitin Sulfate (bovine), Dried Aspergillus niger Fermentation Extract, Calcium Ascorbate, Dried Saccharomyces cerevisiae Fermentation Product, Dried Kelp, Magnesium Stearate (vegetable), Flaxseed Oil Powder, Dried Lactobacillus acidophilus Fermentation Product, Selenium Yeast, Citrus Pulp, DL-Methionine, Calcium Pantothenate, Dried Aspergillus oryzae Fermentation Extract, Vitamin E Supplement, L-Threonine, Thiamine Mononitrate, Niacinamide, Para-Aminobenzoic Acid, Riboflavin, Porcine Pancreatic Tissue, Pyridoxine HCl, Iron Proteinate, Biotin, Pineapple Stem Powder, Vitamin A Supplement, Inositol, Cobalt Carbonate, Vitamin D3 Supplement, Vitamin B12 Supplement, Folic Acid.